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"I was thrilled with the quality of the fruits and vegetables we received! The produce was ALWAYS fresh and tasted amazing! It was a special treat each week to see what came in the box and then to have the recipes and tips to store/care for it was so helpful.  The plus share was such a bonus – I never thought I would like fermented vegetables until I skeptically tried the Curtido….I fell in love!"  - Angel Hohenstein

"Quality, quality, quality! I can’t believe it....makes me wonder what I’ve been eating all this time! After trying two things, it’s a game changer for my house."  - Anna Connolly

Twisting Twig Gardens and Orchard

Twisting Twig Gardens and Orchard
Rob Hartman and Ashley Smith

Twisting Twig Gardens and Orchard is a small, but diverse farm located on the Bayfield peninsula halfway between Bayfield and Cornucopia. We have been working to transition an abandoned farmstead back into production since 2009. Our vision is to create a diverse and productive agricultural ecosystem which integrates trees and shrubs with annuals and perennials. Not only are we growing veggies and fruits, but also promoting systems which yield soil fertility, farm resiliency, wildlife habitat, and beauty.
The focus of our production gardens is to grow veggies that are chemical-free, nutrient-dense, and delicious. We specialize in growing lettuce, tomatoes, garlic, shallots, and daikon radish. We are managing our “wild” apple orchard for cider fruit production. We are grateful and proud to be part of northern Wisconsin's local food movement. Thank you to all of our customers.